In 1976 after much encouragement from the community Jones Bakery branched ito the catering business. We can provide small lunches and pick up meals to full sit down banquets and weddings with so much more in between.

Some of our catering functions include:

• Weddings
• Anniversaries
• Sports functions
• Luncheons
• and more!

We pay attention to details to make the meal special!

Feel free to peruse our menus listed where we have the Hot Menu as well as the Buffet Style Meal. To the right is our Luncheon Menus which include Cold Cuts, Hot Beef on a Bun and Salads.

For more details and pricing please do not hesitate to contact us.

HOT MENU

Served family style, using available kitchen and dishes, staff to serve and clean up. Informal paper plates is served buffet style.

• Rolls and butter

• Assorted pickle

• Choice of one salad:
  Coleslaw, Tossed, Fruit, Greek, Caesar, California Mix, Spinach Pear

• Choice of two vegetables:
  Corn, Mixed, Green Beans, Broccoli, Mixed Bean Medley, Peas, Baby Carrots, Peas and Carrots, Cauliflower.

• Choice of Meat

• Roast Beef and Gravy, Mashed, Baked or Roasted Potatoes (oven space permitting)

• Traditional Turkey Dinner, Mashed Potatoes and Dressing

• Ham, Scalloped Potatoes, Applesauce or Honey Mustard Sauce

• Roast Chicken, (breast and thighs) and choice of Potatoes

• Boneless Chicken Breast, Sauces: Tomato and Herb, White Sauce, Lemon, Creamy Mushroom and choice of Potatoes

• Coffee, Tea

• Desserts:
  Pick one or a combination of two.
  Pie with or without ice cream, carrot cake, strawberry trifle, black forest cake, cherry cheesecake, chocolate Jody (chocolate layer cake)

BUFFET STYLE MEAL

The following menu is a buffet style meal. It is a generous variety to fit any special occasion. China is used with staff clearing and cleaning dishes.
Years of experience have shown the following menu to be the most appealing to everyone.

• Rolls and butter

• Assorted Pickles

• Tossed, Caesar, California Mixed or Spinach Pear

• Pasta or coleslaw

• Baby carrots or corn

• Green beans or peas

• Roast beef and gravy

• Boneless breast of chicken

• Mashed potatoes

• Horseradish

• Coffee, tea

• The dessert buffet consists of
  assorted pies, cheesecake, black forest cake and assorted squares.
  

(above image - sample fruit tray)

A Night Catering

Luncheon Menus

Cold Cuts

• Paper plates, napkins, forks, knives
• Rolls, butter
• Relishes, pickles
• Cheese, crackers
• Assorted cold cuts
  (ham, turkey roll, pastrami)
• Mustard
• Coffee supplies

** If wishing salads, a choice of 2 (listed below) **

Hot Beef on a Bun

• Paper plates, napkins, forks, knives
• Rolls, butter
• Relishes, pickles
• Cheese crackers
• Roast beef, gravy
• Horseradish, mustard
• Coffee supplies

** If wishing salads, a choice of 2 (listed below) **

Salads

• Potato
• macaroni
• coleslaw
• bean
• tossed

sample vegetable tray